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Fallbrook, California

Member since Jan 2008

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Reviewed Holiday Hot Chocolate

Dec 23, 2013 on

Delicious take on a classic! Loved the Grand Marnier flavor coming through. I did not use the vanilla beans due to cost but it was great without so I can imagine how rich in flavor it is with them. I also stopped at 13.5 o of white chocolate as I thought that was sweet enough for me bu my hubby said he would have liked it full strength. I used...

Reviewed Sweet Chicken Bacon Wraps

Feb 6, 2012 in Food Network Community Toolbox on

So good! Neighbor brought them over for Super Bowl time more spice for me though. Served them with my ranch buffalo dip...they all disappeared!""

Reviewed Banana Crunch Muffins

Oct 19, 2011 in Food Network Community Toolbox on

Fantastic texture and flavor. I did make a few alterations to taste for my family...homemade granola, no extra nuts or coconut since they were in the granola, almond milk, reduced the sugar by more than 1/2, and added a 1/2 or so mini choco chips. I made these in the small muffin tin so I could have 2 and not feel too guilty. Delicious! Next ...

Reviewed Herb-Roasted Onions

Dec 24, 2010 in Food Network Community Toolbox on

These are AMAZING! I do marinate the onions for 30 min before cooking and let sit in the remainder of marinade after cooiking until ready. These are great cold or warm and make great leftovers!

Reviewed Chocolate Gooey Butter Cookies

Dec 20, 2010 in Food Network Community Toolbox on

I wish I had read about the hand mixer as it made a HUGE mess in my kitchen. Also the flavor was really lacking. I think the problem is that I do not like box mixes to begin with. I wanted to try them as they seemed really easy but maybe with a lot of tweaks they will improve the flavor.

Reviewed Dried Cherry and Almond Biscotti

Dec 19, 2010 in Food Network Community Toolbox on

Delish! I used orange instead of lemon since I love cherry and orange and it is soooooo good. I also dipped in white chocolate ganache! Great gifts if they make it that far!

Reviewed Quick Potato and Carrot Latkes

Dec 5, 2010 in Food Network Community Toolbox on

YOWZA! This was a grest quick side dish. I did increase the carrots and onion so I increased the dry ingredients slightly to compensate. I also added garlic powder, smoked paprika and some cayenne to really increase the spice quotient. Tasty!

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