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Reviewed Southern Fried Chicken

Apr 19, 2013 in Food Network Community Toolbox on

There is definitely a reason this recipe has the great reviews. It's easily as good as the best fried chicken I've had at restaurants and not too difficult to prepare. I listened to other reviewers and went light on the house seasoning. (it can definitely make the chicken too salty if your not careful and should be used sparingly) I also used "

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