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vrjones211

Los Anhgeles, California

Member since Aug 2010

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Reviewed Country-Fried Pork Nuggets

Feb 16, 2011 in Food Network Community Toolbox on FoodNetwork.com

I made this on Super Bowl Sunday and everyone really loved it. However, I had to take the heat out as children were at this event. I replaced the heat with brown sugar and made a milder honey mustard sauce. This is something I will defintely make again, nex ttime with the heat.

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