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Reviewed Ginger Snaps
"I followed this recipe almost to the T. They came out good but not great. I added crystalized ginger at the end and it added a nice texture to it. I think that there should be more sugar in them since they don't have that sweet spicy taste, just more of a spicy taste.
If you use dark brown sugar (like I did your cookies will be very dark and not ""
About Me
Love love love cooking and eating great food, travelling and searching for the next fantastic meal and perusing cooking books. I am always tuned into the Food Network and Food TV since it's what I think about all the time! Italian food is my hands down favorite and pizza is my passion (especially Roman Pizza).
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