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Joined Date: Oct 29, 2011
Reviewed Ginger Snaps
"I followed this recipe almost to the T. They came out good but not great. I added crystalized ginger at the end and it added a nice texture to it. I think that there should be more sugar in them since they don't have that sweet spicy taste, just more of a spicy taste.
If you use dark brown sugar (like I did your cookies will be very dark and not ""
Love love love cooking and eating great food, travelling and searching for the next fantastic meal and perusing cooking books. I am always tuned into the Food Network and Food TV since it's what I think about all the time! Italian food is my hands down favorite and pizza is my passion (especially Roman Pizza).