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vlovell

Member since Mar 2013

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Reviewed Aunt Peggy's Meat Loaf

Mar 3, 2013 in Food Network Community Toolbox on FoodNetwork.com

I love this recipe. I have used this recipe since I was a little girl. Only difference is I usually use bread crumbs instead of oats but I make it both ways and I like it both ways. Oats was the traditional way to make it when I was a kid. I use 1/2 cup of ketchup instead of tomato paste. I also add a about a 1/4 cup of milk or less. I use 1"

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