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Maidens, Virginia

Member since Nov 2009

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Reviewed Braised Country-Style Pork Ribs

Mar 14, 2013 in Food Network Community Toolbox on

This recipe was wonderful! I'd never cooked country-style pork ribs before and this recipe was so easy to follow and absolutely delicious, the meat practically fell off of the bone. Thanks!"

Reviewed Fish Sticks with Marinara Sauce

Dec 12, 2012 in Food Network Community Toolbox on

We love this recipe. I used cod instead of halibut and they turned out great. Stuck to the pan even though I sprayed cooking spray liberally on the pan. Will add this to my "favorites" list."

Reviewed Company Pot Roast

Feb 8, 2011 in Food Network Community Toolbox on

I've made lots of Ina's recipes from her cookbooks and her show and this, by far, is the best. It is good enough for company. I have learned, though, that Ina's recipes do call for more salt than I like so I just use less and make sure to taste. Thanks, Ina!

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