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Reviewed Chicken in Creamy Tomato Curry: Chicken Tikka Masala

Jun 30, 2013 in Food Network Community Toolbox on

This recipe is definitely a keeper. Better than the restaurant!!! I didn't have paprika on hand or the leaves but lemme tell you, that it was still delicious. I didn't have time to fire up the grill so I broiled for a few mins. I added some potatoes with yellow and red peppers. Hands down one of the best recipes thus far for me."

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