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vikkiro10_9517004

bayside, New York

Member since Jan 2008

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Reviewed Sausage-Stuffed Mushrooms

Aug 15, 2011 in Food Network Community Toolbox on FoodNetwork.com

ahhmazinng""

Reviewed Turkey Club

Aug 15, 2011 in Food Network Community Toolbox on FoodNetwork.com

there's no other way to make turkey, period. I don't usually make the sandwiches, but this is the best turkey brine and rub for the most moist delicious turkey u've ever eaten...""

Reviewed Pork Shoulder "Pernil" with Cilantro-Citrus Adobo

Mar 10, 2011 in Food Network Community Toolbox on FoodNetwork.com

i marinated the meat for 24hrs after reading the reviews and this came out soooo well. the meat was flavorful, tender, juicy and had a killer crust with just a hint of the citrousy-ness that was totally on point!!! i will def be making this again. it was so easy! 24 hour marinating and 3 hr roast aside- total active prep time was less than ten mi...

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