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Jacksonville, Florida

Member since Dec 2006

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Reviewed Accidental Turkey

Nov 26, 2012 in Food Network Community Toolbox on

This was my first year making a turkey and hosting Thanksgiving at my house (even though I'm in my 30s). I had never even cleaned a turkey, and I wasn't sure what to expect. I was a little behind on my defrosting, so I didn't get to do the dry brine part until the night before. However, I did it, let it sit in the fridge overnight, and cooked it T"

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