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Joined Date: Dec 26, 2011
Reviewed Pumpkin Gingerbread Trifle
"I have been making this every Thanksgiving for 4 yrs now...and it's always a hit..I use Pumpkin Bread instead of Gingerbread.
Easy to make.
Easy to put together.
Great the next day.
Just an all around crowd pleaser.
Try it...you'll love it.."
Reviewed Beef Bourguignon
"I made this yesterday for friends and it was amazing, I served it over mashed potatoes with some crusty bread on the side..WOW....I added extra mushrooms, well, because i like them, and i agree with everyone, it needs to cook longer than recipe calls for...I will definately be making again, but I'm also going to try it with chicken....
It was even""
"I made this yesterday for Christmas dinner. What can I say...delicious...smelt great whilst cooking, tasted fantastic whilst eating...from now on when I have prime rib, this is how i'll be making it...thanks...""
Reviewed Chocolate Truffle Cheesecake
"I made this on Christmas Eve, and enjoyed after my feast on Christmas day....so so good..very rich but fantastic, can't believe it's made with cottage cheese...
I mixed mine up in my Vitamix, came out so smooth. Very easy to do, will definately be making this again and again....yummy...""