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vickmill1042_12765770

Ramona, California

Member since Mar 2010

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Reviewed Swordfish Balls and Red Gravy

Oct 13, 2012 in Food Network Community Toolbox on FoodNetwork.com

This dish was unbelievable. My family loved it. The only problem we had was the sauce was alittle to thick. I couldn't stop eating. Thank you for sharing such a delicous dish."

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