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Joined Date: Nov 26, 2008
Reviewed Spinach & Mushroom Pasta
"I read some of the reviews before making this dish so I added some red pepper and only 1 1/2 cups of milk. We also added fresh diced tomatoes because we found that it goes well with a lot of pasta dishes. It was good. The fresh spices really gave it a fresh flavor"
"I read the reviews before making this for my husband's birthday dinner party. Per the reviews, I substituted 1 cup of white wine for 1 cup of the chicken broth and cut the mushrooms in thirds instead of thinly sliced. I tripled the recipe but next time I won't triple the rosemary. It was a little over powering. Other than that, I didn't think it w"