My Profile

vggidelight

Member since Dec 2011

Flag This ProfileFlag as Inappropriate

Reviewed Stuffed Zucchini Flowers

Dec 5, 2011 in Food Network Community Toolbox on FoodNetwork.com

Loved it! Easy and tasty! Just made it yesterday. I changed the recipe a bit: reduced lemon to ¼ cup; and sautéed onions and zucchini and tomato in olive oil first until soft for about 10 minutes, and then mix the rest and stuffed the florets. It tasted like dolmades. ""

Not what you're looking for? Try: