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Pittsburgh, Pennsylvania

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Reviewed Penne with Butternut Squash and Goat Cheese

Dec 9, 2012 in Food Network Community Toolbox on

I cannot tell you how delicious this butternut squash penne is, and it wasn't all that hard to make using my food processor. SO GOOD! The sweetness of the basil and squash balances beautifully with the tartness of the goat cheese and the nuttiness of the walnuts. The only change I made was to add a bit of additional flavor to the sauce by subbing"

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