All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
It's free and easy.
Joined Date: May 02, 2006
"These were amazing!! I was so grateful to find a simple recipe that tastes so much better than the local restaurants'. They are fluffy, flavorful and quick. Followed it to the letter on the recipe (first time I made it) but all five people that tried them (aged 8 to 47) said they would not change a thing - except to double it! "
Reviewed Classic Breakfast Coffee Cake
"AMAZING! The key is slow. As recommended, I let the stand-mixer cream the butter for at least 6 or 7 minutes while I puttered and mixed other things. I do agree the teaspoon of salt may be a bit too much for the topping - IF you are using salted butter. I think its the best coffee cake that has ever come out of my kitchen. Wonderful for a lazy""
Favorited Old-Fashioned Butterscotch Cake
Favorited Spaghetti with Bacon and Beef Sauce
Favorited Corn and Crab Chowder Pot Pies
Favorited Louisiana Style Shrimp
Favorited French Onion Soup with Porcini