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Joined Date: Aug 28, 2012
Reviewed Mini Turkey Meatballs
"Very tasty! I used jar marinara and baked mine as previously suggested, only so that I didn't have to stand over the skillet for a long time. Turned out great, did not fall apart."
Reviewed Apple Tarts
"Amazing! I think to prevent excess burning, be sure not to put too much butter on top. Also, if you place apple slices more in the middle of the pastry and leave a small border, you can actually turn up the edges slightly to catch and hold the juices so they don't run onto the pan and burn. I used rum with the apricot preserves. Very pretty and de"
Reviewed Cheddar and Scallion Bread
Reviewed Turkey and Pancetta Pot Pies
"Yummo! I made some changes though. I added diced red potatoes to the pan with the carrots, about 3-4 small potatoes. I don't have a food processor or stand mixer for the dough so I bought a package of refrigerated pie crusts. I simply sliced some slits on the top to let the steam escape and brushed with an egg wash. It really saved a lot of time a"
Reviewed Fusilli with Spicy Pesto
"Loved this one. Must cook and eat it same day because it is not good for left-overs."
Reviewed Turkey and Spinach Taquitos
"DELISH! I used ground chicken instead of ground turkey. My kids won't eat spinach, onions or black beans but they loved these taquitos. Mom scored!"