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Joined Date: Mar 19, 2012
Reviewed Chocolate Sorbet
"this fabulous recipe has saved me MUCHO DINERO as the only chocolate sorbet i used to get cost about $6 a pint. delicious, and nothing beats homemade!!""
"SO excited to have recipes for indian food that are within my cooking capabilities!!! this was SO good the first time i made, we decided to have it for Christmas dinner. DELICIOUS!!!!""
Reviewed Avocado Buttercream Frosting
"EXCELLENT!! i made this for my son's first birthday cake and have had the recipe requested by many moms since then. it is naturally a fun color, lending itself to kids' confections, not to mention being MUCH healthier than frosting made with butter. i have also had great results lately with the invention of powdered stevia in place of sugar. ""
"this was a great starting place for a recipe, and with a little tweaking could be excellent. the sauce needs a little more sweet and spicy to balance the sour of the tomatillos. enchiladas SHOULD have corn tortillas instead of flour; i used both to taste test and the corn were the winners by far. also, for my veg family, we replaced the ground ""