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veganchef1

United States

Member since Mar 2012

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Reviewed Chocolate Sorbet

Mar 19, 2012 in Food Network Community Toolbox on FoodNetwork.com

this fabulous recipe has saved me MUCHO DINERO as the only chocolate sorbet i used to get cost about $6 a pint. delicious, and nothing beats homemade!!""

Reviewed Cauliflower and Potatoes: "Aloo Gobi"

Mar 19, 2012 in Food Network Community Toolbox on FoodNetwork.com

SO excited to have recipes for indian food that are within my cooking capabilities!!! this was SO good the first time i made, we decided to have it for Christmas dinner. DELICIOUS!!!!""

Reviewed Avocado Buttercream Frosting

Mar 19, 2012 in Food Network Community Toolbox on FoodNetwork.com

EXCELLENT!! i made this for my son's first birthday cake and have had the recipe requested by many moms since then. it is naturally a fun color, lending itself to kids' confections, not to mention being MUCH healthier than frosting made with butter. i have also had great results lately with the invention of powdered stevia in place of sugar. ""

Reviewed Turkey Enchiladas with Fire-Roasted Tomatillos

Mar 19, 2012 in Food Network Community Toolbox on FoodNetwork.com

this was a great starting place for a recipe, and with a little tweaking could be excellent. the sauce needs a little more sweet and spicy to balance the sour of the tomatillos. enchiladas SHOULD have corn tortillas instead of flour; i used both to taste test and the corn were the winners by far. also, for my veg family, we replaced the ground...

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