All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
It's free and easy.
Joined Date: Aug 16, 2010
Reviewed Corned Beef and Cabbage
"My husband said this was a great recipe after his first bite. I marinated the brisket for 3 days. I didn't have coriander seeds, so I threw in some cilantro stalks in the brine thinking it would substitute? I also used ground allspice for the same reason. Based on other reviews, I used beef broth because I already had some in the fridge, then ""
Reviewed Chicken Cacciatore
"Very good - made exactly as it was written...except I didn't have the fresh basil, so I substituted dried basil in the sauce. I browned chicken and made sauce 2 hours ahead, then finished chicken in sauce a little later. This was nice for a busy mom, plus most of my dishes were completed ahead of time. Changes? I might use crushed tomatoes nex""
Reviewed Malted Milk Chocolate Chip Cookies
""Awesomely awesome!" was what my 9-year old son said. I followed the directions exactly, but panicked when I didn't have the milk chocolate chips. Semi-sweet worked perfectly! I used Ovaltine malt powder for the malt. It was a little hard to tell when they were done - I really wanted that crisp/chew factor - but after one time I got the timing""