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Joined Date: Jul 16, 2009

Birthday: Jul 15

My Activity

Reviewed Corned Beef and Cabbage

"This was just ok for me, and definately not worth all the extra effort. Cabbage was way too overdone by carmalizing it. I really prefer the one-pot method, cooking the cabbage for 10-15 minutes then removing from the rest of the veggies and drizzling with melted butter. The taste is just as good or better and the cabbage still has some bite to "

Jan 21, 2013 on FoodNetwork.com

About Me

I live on a dairy goat farm. I am interested in recipes that use goat cheese.
I also have a large garden with vegetables and berries so I also need recipes using zucchini, broccoli & more.

Favorite Foods

Mexican Food

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