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Reviewed French Apple Tart

Nov 24, 2011 in Food Network Community Toolbox on

Awesome easy and looks killer. I will confess: I didn't make my own dough...I always mess it up. Instead I used pre-mixed pie crust sheets...cliche, and very un-french, but who REALLY has time to do this? I am not living the leisure life here...I just reshaped it to fit the pan. I have done this twice and it's pretty good and takes way less effor...

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