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Joined Date: Jan 28, 2012
"I also had trouble with too much liquid. Unfortunately for me the liquid burned on the cookie sheet and the whole bottom of the crust STUCK to the pan! Also, all the apple pies I've ever made had cinammon and nutmeg in them. This one didn't. It didn't taste as good as apple pie should. I guess that is why she named this a "Flat Apple Pie" beca""