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Joined Date: Feb 20, 2008
Reviewed Panettone French Toast
"Like other reviewers, this has become our Christmas morning tradition for at least the past 3 years! Since my parents live in Vermont we use real VT maple syrup instead of the cinnamon syrup (how could we not? But I also add a bit of ground cinnamon to the egg mixture, too. This cooks up beautifully on an electric griddle, so if you have one, make""
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