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Joined Date: Feb 07, 2012

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Reviewed Lemon Meringue Pie

"I've always used a recipe from Southern Living Magazine, It was good, BUT THIS IS GREAT!! Very easy and flavor is wonderful. Have made this several times over the past few months. I always had trouble with a weepy crust and found that with this recipe it didn't do that. I also make sure to put merinque on hot filling and seal completely around""

Feb 7, 2012 on FoodNetwork.com

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Love to cook!

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