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valerina

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Reviewed Parmesan and Thyme Crackers

May 23, 2011 in Food Network Community Toolbox on FoodNetwork.com

I made this for the first time this afternoon and had great success (think "savory shortbread cookie"). I used a food processor instead of a mixer, and I did add 3 tablespoons of water (one at a time, as others have done, (so thanks to them for that advice). The dough rolled nicely, sliced nicely and baked nicely. The crackers are flying off the p"

Reviewed Parmesan and Thyme Crackers

May 23, 2011 in Food Network Community Toolbox on FoodNetwork.com

I made this for the first time this afternoon and had great success (think "savory shortbread cookie"). I used a food processor instead of a mixer, and I did add 3 tablespoons of water (one at a time), as others have done, (so thanks to them for that advice). The dough rolled nicely, sliced nicely and baked nicely. The crackers are flying off the "

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