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Reviewed Phyllo Wrapped Huevos Rancheros

Aug 4, 2011 in Food Network Community Toolbox on

I really liked this recipe! One big hint I'd like to offer to make your life easier: Put a piece of parchment down first, then the bread crumbs and then start building your phyllo layers. Having the parchment underneath the roll makes transporting it to the cooking sheet a snap. Also if you start having issues with your phyllo wanting to tear, ...

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