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Salkum, Washington

Member since Nov 2008

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Reviewed Rhode Island Style Clam Chowder

Nov 22, 2012 in Food Network Community Toolbox on

Very tasty. My wife can't tolerate milk products and we are not fond of Manhattan chowder so this is a great substitute. As one of the cooks said, it tastes better the second time around. And I used bacon rather than Canadian bacon-sprinkle at the end. "

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