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utcwife

United States

Member since Jan 2011

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Reviewed Mexican Fondue

Jan 20, 2011 in Food Network Community Toolbox on FoodNetwork.com

Made the tortilla chips with flour tortillas, and salt and pepper. I just wanted them but one day will try the cheese dip. The chips are good, easy to make, and quick. I give them 3 stars since there weren't "out of this world" in taste. I was even able to make them in the company of my 5 month old son!

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