"Tastes sooooo good and decadent! Everyone agreed that these are absolutely yummy and did not notice that these are slightly lower in calories than most desserts. It is small piece, but it is all you need!

A few tips:
- My cream cheese was at room temperature, but I would go back and almost liquify it in the microwave, just so there are absolutely no lumps.
- Don't decrease the number of graham crackers in the crust, because it will be way too thin! To help bind it together, I didn't want to add too many calories with extra butter. I added 1 Tbsp. of yogurt since I always have it handy, and it worked!"