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urbncwgl@embarqmail.com

Ogdensburg, New Jersey

Member since Aug 2009

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Reviewed Tahitian Vanilla Creme Brulee

Jan 16, 2011 in Food Network Community Toolbox on FoodNetwork.com

This was not as difficult as I thought it would be. I made this recipe with the vanilla bean. I actually found Madagascar Vanilla beans at my local Shoprite, they had the bean and pure madagascar vanilla extract. I used each one in two batches. Yum, my family and friends now ask me too make this creme brulee often, which I do.

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