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urbanchickenfarmer

United States

Member since Mar 2013

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Reviewed Bobby's Goulash

Jul 20, 2013 in Food Network Community Toolbox on FoodNetwork.com

This was very tasty. I put a dab of sour cream on top, (cause it was pictured . haha) Sour cream cooled and creamed the flavor. Not bad at all. My daughter said it was missing a spice .I told her the recipe suggested serving it with garlic bread.... That was it!!! crunchy garlic bread. Definitely will make this again, with garlic bread."

Reviewed Everything Jambalaya

Mar 21, 2013 in Food Network Community Toolbox on FoodNetwork.com

This is my first time making jambalaya. It went together easy, just do all your prep work before starting. i started my water for the rice, the same time i started cooking the jambalaya sauce. Both were done at the same time. The jambalaya sauce had more broth than what i thought it should. I'm not complaining, it was so yummy with the rice. I wi"

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