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Reviewed Pheasant Breasts with Cider Vinegar, Apples and Pomegranates

Apr 1, 2011 in Food Network Community Toolbox on

NICE (try it with QUONIA instead of RICE) followed the directions (although I was worried about the cider vinegar due to one of the reviews ) and it came out GREAT.. VERY TASTY i will try it with chicken, grouse etc... VERY NICE RECIPE it takes about an hour or less,. my wife really liked it too"

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