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san francisco, California

Member since Jul 2010

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Reviewed Mesa Grill's Southwestern Potato Salad

Jun 29, 2012 in Food Network Community Toolbox on

I must have done something wrong because it came out really watery and soggy. I think I will stick to traditional potato salad."

Reviewed Tri-Colore Orzo

Jul 18, 2011 in Food Network Community Toolbox on

This recipe is easy and delicious. I never thought of adding dried cherry, but it goes well with orzo, feta, and argula. The lemon juice gives refreshing taste. I think it it bit salty so I will try next time with 1 tbl spoon rather than 1.5."

Reviewed Basil Pesto

Dec 4, 2010 in Food Network Community Toolbox on

Definitely tasty. This recipe is easy,quick, yet so good. It is now my go-to recipe for the summer!

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