My Profile

uncleitch

Member since Oct 2011

Flag This ProfileFlag as Inappropriate

Reviewed Sour Cream Butter Biscuits

Jul 22, 2013 in Food Network Community Toolbox on FoodNetwork.com

These are delicious!!! Did not have self raising flour, made my own. I cut the recipe in half. I was short about a teaspoon of butter but I use olive oil to make up the difference. Had to cook it 14 minutes beore they were a light brown. Yes they are a little salty so next time I will cut back on the salt to make the self raising flour. But other "

Not what you're looking for? Try: