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ultimo555_9113977

Los Angeles, California

Member since Dec 2007

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Reviewed Peach Cobbler

Sep 5, 2011 in Food Network Community Toolbox on FoodNetwork.com

Perfect. No more needs to be said.""

Reviewed BLT Pasta Salad

May 30, 2011 in Food Network Community Toolbox on FoodNetwork.com

Thought this was a tasty pasta salad, worth every 900 plus calories a serving. "

Reviewed BLT Pasta Salad

May 30, 2011 in Food Network Community Toolbox on FoodNetwork.com

Thought this was a tasty pasta salad, worth every 900 plus calories a serving. "

Reviewed Beatty's Chocolate Cake

May 16, 2011 in Food Network Community Toolbox on FoodNetwork.com

Perfect chocolate cake! The addition of coffee keeps it moist.
Why can't restaurants just serve a basic, wonderful chocolate cake like this that's not too sweet? Oh, well, it just keeps us home-bakers special."

Reviewed Sweet Potato Balls

Nov 23, 2010 in Food Network Community Toolbox on Food Network

An interesting concept, and pretty on the plate as compared to the usual mound of potatoes, but like so many other cooks here, I feel it is just too sweet. Won't be making it again. Sorry, Paula.

Reviewed Sweet Potato Balls

Nov 23, 2010 in Food Network Community Toolbox on Food Network

An interesting concept, and pretty on the plate as compared to the usual mound of potatoes, but like so many other cooks here, I feel it is just too sweet. Won't be making it again. Sorry, Paula.

Reviewed Sweet Potato Balls

Nov 23, 2010 in Food Network Community Toolbox on Food Network

An interesting concept, and pretty on the plate as compared to the usual mound of potatoes, but like so many other cooks here, I feel it is just too sweet. Won't be making it again. Sorry, Paula.

Reviewed Creamy Baked Pumpkin Risotto

Oct 25, 2010 in Food Network Community Toolbox on Food Network

A failure.
Bland in flavor. But worst of all, it did not cook in the oven at all.
Although this was easy, there is no substitute for the real risotto made with patience and love, and stirred on the stove.

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