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Reviewed Filipino Chicken Adobo
Dec 4, 2012 in Food Network Community Toolbox on FoodNetwork.com
“Petnanny- Use water, this recipe is missing that and should be apple cider vinegar.
Afro2358- It may not turn out well browning the chicken first, but after an hour of marinating it should be ok.
My Filipino grandmother taught me how to make adobo with a slightly different recipe.