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ucancooknow

Glenview, Illinois

Member since Aug 2009

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Reviewed Carrot Salad

Jul 4, 2011 in Food Network Community Toolbox on FoodNetwork.com

I read all of the reviews and decided to play with the recipe before making the first time. Once I made adjustments to the measurements, this was a fantastic recipe. I halved the spices, and reduced the oil to 2 Tbs. I also added 2 tsp. brown sugar and 2 Tbs. orange juice. I think it needed a little sweetness to balance the strong spices, and "

Reviewed Carrot Salad

Jul 4, 2011 in Food Network Community Toolbox on FoodNetwork.com

I read all of the reviews and decided to play with the recipe before making the first time. Once I made adjustments to the measurements, this was a fantastic recipe. I halved the spices, and reduced the oil to 2 Tbs. I also added 2 tsp. brown sugar and 2 Tbs. orange juice. I think it needed a little sweetness to balance the strong spices, and "

Reviewed Carrot Salad

Jul 4, 2011 in Food Network Community Toolbox on FoodNetwork.com

I read all of the reviews and decided to play with the recipe before making the first time. Once I made adjustments to the measurements, this was a fantastic recipe. I halved the spices, and reduced the oil to 2 Tbs. I also added 2 tsp. brown sugar and 2 Tbs. orange juice. I think it needed a little sweetness to balance the strong spices, and "

Reviewed Carrot Salad

Jul 4, 2011 in Food Network Community Toolbox on FoodNetwork.com

I read all of the reviews and decided to play with the recipe before making the first time. Once I made adjustments to the measurements, this was a fantastic recipe. I halved the spices, and reduced the oil to 2 Tbs. I also added 2 tsp. brown sugar and 2 Tbs. orange juice. I think it needed a little sweetness to balance the strong spices, and "

Reviewed Carrot Salad

Jul 4, 2011 in Food Network Community Toolbox on FoodNetwork.com

I read all of the reviews and decided to play with the recipe before making the first time. Once I made adjustments to the measurements, this was a fantastic recipe. I halved the spices, and reduced the oil to 2 Tbs. I also added 2 tsp. brown sugar and 2 Tbs. orange juice. I think it needed a little sweetness to balance the strong spices, and "

Reviewed Carrot Salad

Jul 4, 2011 in Food Network Community Toolbox on FoodNetwork.com

I read all of the reviews and decided to play with the recipe before making the first time. Once I made adjustments to the measurements, this was a fantastic recipe. I halved the spices, and reduced the oil to 2 Tbs. I also added 2 tsp. brown sugar and 2 Tbs. orange juice. I think it needed a little sweetness to balance the strong spices, and "

Reviewed Neely's Lemon Pasta Salad

Jul 4, 2011 in Food Network Community Toolbox on FoodNetwork.com

This pasta salad recipe was flavorful and delicious.....after it had been refrigerated overnight. When I served it after only a couple of hours in the fridge, it lacked enough flavor to make it memorable. However, the next night it was fantastic! The dill and all of the other flavors need more time to add their flavor. I also added lemon zest "

Reviewed Neely's Lemon Pasta Salad

Jul 4, 2011 in Food Network Community Toolbox on FoodNetwork.com

This pasta salad recipe was flavorful and delicious.....after it had been refrigerated overnight. When I served it after only a couple of hours in the fridge, it lacked enough flavor to make it memorable. However, the next night it was fantastic! The dill and all of the other flavors need more time to add their flavor. I also added lemon zest "

Reviewed Cream Cheese Frosting

Feb 28, 2011 in Food Network Community Toolbox on FoodNetwork.com

really yummy and fluffy frosting and using good vanilla really makes it!"

Reviewed Cream Cheese Frosting

Feb 28, 2011 in Food Network Community Toolbox on FoodNetwork.com

really yummy and fluffy frosting and using good vanilla really makes it!"

Reviewed Brown Rice Salad with Citrus-Thai Basil Vinaigrette

Dec 26, 2010 in Food Network Community Toolbox on FoodNetwork.com

I like this dressing, I am just confused as to the omission of any type of vinegar, in a vinaigrette? Any ideas or suggestions?

Reviewed Brown Rice Salad with Citrus-Thai Basil Vinaigrette

Dec 26, 2010 in Food Network Community Toolbox on FoodNetwork.com

I like this dressing, I am just confused as to the omission of any type of vinegar, in a vinaigrette? Any ideas or suggestions?

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