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El Paso, Texas

Member since Aug 2009

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Reviewed Baked Mexican Cheese Sticks

May 28, 2011 in Food Network Community Toolbox on

These were so good. I was afraid they found not turn out because I did not realize they needed to be in the freezer for awhile; I only put them in the freezer for about 30 minutes and they still turned out awesome. These are very kid friendly. They would even be great without the cilantro for picky eaters. "

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