plaistow, New Hampshire
Member since Dec 2009
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Reviewed Lentil Quinoa Salad
Feb 14, 2013 on FoodNetwork.com
“I had to review as I noticed a Blah comment. Wow...far from blah. Loaded with flavor. I did use 1/2 veggie stock and 1/2 water while simmering the lentils as I do this alot for different grains.
Very tasty and quick. Would go great as a side for alot of dishes. I'm seeing it with fish, chicken or even a side with an over-easy egg. Yum. "”