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Reviewed Grilled Corn on the Cob with Garlic Butter, Fresh Lime and Cotija Cheese

Jul 5, 2012 in Food Network Community Toolbox on

Amazing! I have made this 2 times now and have gottem raves all around both times. My mother-in-law even asked to take some of the left over butter home with her. I haven't been able to find the Cotija cheese yet but use what ever I have on hand. I would like some suggestions on what to do with the left over butter. "

Reviewed Lemon Curd Trifle with Fresh Berries

Apr 9, 2012 in Food Network Community Toolbox on

Great for Easter dinner. It was the dessert everyone had to have. Didn't use the Limoncello, didn't want to pay the price for it. Video shows Tyler sprinkling the fruit with sugar then adding a few drops of lemon juice. Will try that next time. I've already been told I have to bring this to next family event.""

Reviewed Sauteed Green Beans with Pancetta and Mushrooms

Dec 24, 2011 in Food Network Community Toolbox on

If your invited to my house for dinner you know I will be trying a new 'gourmet' recipe. It the fun and excitement of the night. It might be great or it might not. but its never the boring bar-b-q This dish is a hit. Recipe ask for, request to 'break' the rules and make again. I don't eat the traditional green bean casserole and this dish is p...

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