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Chicago, Illinois

Member since Nov 2008

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Reviewed chicken piccata with buttery lemon noodles

Mar 21, 2014 on

This dish is awesome! My husband loved it. Love the flavors with the arugula and butter lemon noodles, and the chicken was tender and out of this world. will be making this again. Thanks Ree, everything you make is soooooooooo deliciousssssssssss!

Reviewed Rib Dry Rub

Aug 30, 2011 in Food Network Community Toolbox on

This Rub is the best! I put the rub on my ribs the night before.The next day after my fire gets hot, I put mesquite wood chips on the fire and then, I put my ribs in a rib rack and let them smoke on the Weber. The ribs are tender and with the mesquite chips, they have a nice smoke flavor. SIMPLY DELICIOUS ""

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