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twintuttles

Member since Aug 2011

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Reviewed Meatball Curry

Aug 22, 2011 in Food Network Community Toolbox on FoodNetwork.com

This is a great recipe. It is easy to make, especially if you have everything cut, measured, and ready to go (like you so often have to do with indian cooking)! I would also omit the water because it was a little too thin for my taste. I am definitely going to use this as a curry base for other meats and make my mom proud! ""

Reviewed Caprese Salad with Roasted Mango Dressing

Aug 22, 2011 in Food Network Community Toolbox on FoodNetwork.com

This was AMAZING and so easy to make. We didn't even have to season the tomatoes with salt and pepper. It was such a nice compliment to the meatball curry. Yum!""

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