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Joined Date: Feb 12, 2007

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Reviewed Polenta Cakes with Quick Sausage Sauce

"This was a very good dinner. Like several other reviewers, I used store bought sausage. I REALLY added a lot of salt to the polenta. I followed Anne's instructions and just kept tasting as it cooked. I made sure it was perfectly creamy and tasting yummy before taking it off the stove. I was so cautious with this step because I had made polenta once before and did not like it. I loved Anne's! "

Mar 14, 2011 on FoodNetwork.com

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True foodie at heart!

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