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tweeti73_12700026

Waipahu, Hawaii

Member since Feb 2010

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Reviewed Savannah Cheesecake Cookies

May 26, 2012 in Food Network Community Toolbox on FoodNetwork.com

the cheesecake cookies tasted ok, don't know if i did something wrong but the crust wasn't enough to cover the 9x13-inch baking pan so i had to make another batch just to fill the empty spot of the baking pan. i excepted the crust to taste like cookie (crispy or crunchy, like a shortbread texture) but it was soggy. the cheesecake itself was deli"

Reviewed Grilled Cheese with Spinach and Pancetta

Jun 28, 2011 in Food Network Community Toolbox on FoodNetwork.com

This is in respond to "meluvpancakes", 2/20/2011: Thanks so much for your comments. Yes, I was watching this show but missed the beginning part and I thought: wow, looks delicious and healthy!" so I went in the website for the recipe; but before printing it, my eyes caught your review comments. I totally agree with you. Spinach is healthy bu"

Reviewed Grilled Cheese with Spinach and Pancetta

Jun 28, 2011 in Food Network Community Toolbox on FoodNetwork.com

This is in respond to "meluvpancakes", 2/20/2011: Thanks so much for your comments. Yes, I was watching this show but missed the beginning part and I thought: wow, looks delicious and healthy!" so I went in the website for the recipe; but before printing it, my eyes caught your review comments. I totally agree with you. Spinach is healthy bu"

Reviewed Raisin Pecan Oatmeal Cookies

Apr 30, 2011 in Food Network Community Toolbox on FoodNetwork.com

Not bad, still kinda sweet. Made this the first time and I'm glad to have reduced the white sugar to 1/2 cup as suggested from one of the reviewer and she was right to say that a little less than 1/2 cup would do just great. I didn't care for raisins so I used dried cranberries instead. Don't know if I'll make this recipe again ... I have a rec"

Reviewed Raisin Pecan Oatmeal Cookies

Apr 30, 2011 in Food Network Community Toolbox on FoodNetwork.com

Not bad, still kinda sweet. Made this the first time and I'm glad to have reduced the white sugar to 1/2 cup as suggested from one of the reviewer and she was right to say that a little less than 1/2 cup would do just great. I didn't care for raisins so I used dried cranberries instead. Don't know if I'll make this recipe again ... I have a rec"

Reviewed Grilled Tuna with Pineapple Chipotle Salsa

Mar 18, 2011 in Food Network Community Toolbox on FoodNetwork.com

Now this is a very delicious and a very healthy, repeat HEALTHY, dish. Noticed the word "healthy" all in capital letters. If you've watched Paula Deen's shows, then you know why. A standing ovation to Ms Paula! Thank you so much Paula for sharing this healthy recipe. Of some of Paula Deen's recipes I made, this is the only dish that didn't get...

Reviewed Grilled Tuna with Pineapple Chipotle Salsa

Mar 18, 2011 in Food Network Community Toolbox on FoodNetwork.com

Now this is a very delicious and a very healthy, repeat HEALTHY, dish. Noticed the word "healthy" all in capital letters. If you've watched Paula Deen's shows, then you know why. A standing ovation to Ms Paula! Thank you so much Paula for sharing this healthy recipe. Of some of Paula Deen's recipes I made, this is the only dish that didn't get...

Reviewed Grilled Tuna with Pineapple Chipotle Salsa

Mar 18, 2011 in Food Network Community Toolbox on FoodNetwork.com

Now this is a very delicious and a very healthy, repeat HEALTHY, dish. Noticed the word "healthy" all in capital letters. If you've watched Paula Deen's shows, then you know why. A standing ovation to Ms Paula! Thank you so much Paula for sharing this healthy recipe. Of some of Paula Deen's recipes I made, this is the only dish that didn't get...

Reviewed Pecan Shortbread

Feb 22, 2011 in Food Network Community Toolbox on FoodNetwork.com

I L-O-V-E to bake cookies and I like shortbread cookies, but I hate to roll with a rolling pin...it's one of my pet peeve...I'm not so good with it as it comes out hard like rock and tasteless. So, what I did is roll the dough into 1-inch ball and flatten it w/my fingers, and baked it for 18-20 min. So easy. Don't know if there's any difference...

Reviewed Pecan Shortbread

Feb 22, 2011 in Food Network Community Toolbox on FoodNetwork.com

I L-O-V-E to bake cookies and I like shortbread cookies, but I hate to roll with a rolling pin...it's one of my pet peeve...I'm not so good with it as it comes out hard like rock and tasteless. So, what I did is roll the dough into 1-inch ball and flatten it w/my fingers, and baked it for 18-20 min. So easy. Don't know if there's any difference...

Reviewed Oatmeal, Cranberry and Chocolate Chunk Cookies

Jan 12, 2011 in Food Network Community Toolbox on FoodNetwork.com

pretty good! the only thing missing is chopped walnuts. cookie is not done without some walnuts or pecans! :) Thanks for the recipe, Giada.

Reviewed Bacon and Pancetta Potatoes

Jan 12, 2011 in Food Network Community Toolbox on FoodNetwork.com

ok. when i saw giada cooked this recipe, it looks delicious so i made it this morning. didn't use thick sliced pancetta but thin...it's what the market sells; used a pckg of bacon; threw most of the bacon fat and used olive oil. after cooking it, i wasn't sure how i'm supposed to serve it but since it's still morning, i ate it for breakfast w/scrambled...

Reviewed Bacon and Pancetta Potatoes

Jan 12, 2011 in Food Network Community Toolbox on FoodNetwork.com

ok. when i saw giada cooked this recipe, it looks delicious so i made it this morning. didn't use thick sliced pancetta but thin...it's what the market sells; used a pckg of bacon; threw most of the bacon fat and used olive oil. after cooking it, i wasn't sure how i'm supposed to serve it but since it's still morning, i ate it for breakfast w/scrambled...

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