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Joined Date: Nov 22, 2012

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Reviewed No-Baste, No-Bother Roasted Turkey

"Thank you, thank you, thank you- this was the first full bird that I've cooked. Like others I was a little worried that this wouldn't turn out. This cooking method produced a wonderful bird. I will do this again for sure. I substituted chicken broth for the water, made my own garlic herb butter, used a roasting pan with a lid and placed the turkey"

Nov 22, 2012 on FoodNetwork.com

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