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Joined Date: Jun 13, 2011

My Activity

Reviewed Chicken Riggies and 'Scarole with Soul

"This is my go to meal when we are having a crowd. It makes an unbelievable amount of food and I get raves from adults and kids alike. It is economical and delicious."

Jun 13, 2011 on FoodNetwork.com

Reviewed Sauteed Leeks with Prosciutto and Goat Cheese over Capellini

"My husband and I make this at least once per week when leeks are available. It is light, delicious and satisfying. It is also quite easy to make. I saute the leeks for more like 8 minutes and add a little more chicken broth. Love it!!"

Jun 13, 2011 on FoodNetwork.com

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