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Reviewed Fried Zucchini

Jul 15, 2012 in Food Network Community Toolbox on

Huge waste of time! I am so dissapointed! Either Giada failed to mention "drying" the zucchs or forgot to suggest dredging in flour first. Either way, ALL of the breading fell off every batch. My heat was at 350, and I drained the pieces well before the dry dredge..something just did not work :( "

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