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Reviewed Vegetable Gumbo

Apr 29, 2013 in Food Network Community Toolbox on

With the addition of Cajun sausage, a half tsp of salt and some Sriracha, this was OK. Without those, it was beyond bland. It's healthy and fast, but be warned that you will be using this as a base and will have to come up with your own seasoning. (And if it's just a base, did I really need a recipe for the idea of combining greens and beans of so"

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