"We love seafood, so we thought we should try making this recipe. We bought all the ingredients and kept questioning ... are we going to like cold seafood? You have to trust Ina! This is absolutely amazing! I will make it again for company. I like the idea another reviewer had about serving it as an appetizer. The seafood is so delicious this way. "

"I have made these several times, and they are always a hit. They are more popular with guests than Ina's Stilton and Walnut version, but those are good too. I agree with the reviews stating that the dough is too dry to come together properly, but I add one extra Tbs. of butter and 2 tsp. of water, and they are perfect. They are definitely easier t"