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Joined Date: Oct 21, 2009

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Reviewed Queso Fundido

"Well i was really looking forward to this Fundido! I made the recipe exactly as it was stated except I made a double recipe as i had quite a few people over for the 4th. Everything came together perfectly and I had no problems w/ the cheese separating. My issue was with how grainy the goat chessee made it. I would have liked a little more heat and"

Jul 5, 2012 on FoodNetwork.com

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