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Joined Date: Apr 06, 2006
Birthday: Jun 04
Reviewed Rhubarb-Strawberry Crisp
"This was definately a keeper, sweet & tart at the same time, everything came out perfect & the only thing I did different was add an extra tbls of corn starch for thickening as advised by other readers. The recipe calls for only one but some said it came out too runny. I was asked to make this to take to my sons boat on Mother's day. I baked it th"
Reviewed Strawberry Rhubarb Crisp
"This crisp was awesome. I had on hand 1 pt of black raspberried that I needed to use & added those to the other fruit. I also added 1 extra TBLS cornstarch as many suggested. I don't like to play around with recipes until after I try them for the first time. How does one get credit if the whole recipe is changed? Made this to take on my son's boa"
I love cooking & always have since I was a little girl. Whenever I am eating or taking a break from housework you will find me either with a newspaper or a receipe book in front of me. Don't think a newspaper passes my face without me seeing any receipes. Am more likely to try a new receipe everytime I cook as I find it fun. Many people have played my guinne pigs esp now as I am alone but cook as much as I can for my sons.